Grilled cheese and sweet corn sandwich

Quick and healthy breakfast.

Ingredients:

3 tablespoons of cream cheese.
2 tablespoons of sweet corns(frozen)
6 bread slices.

Preparation:

Rinse sweet corn with hot water,squeeze all the water,Spread cream cheese one side of each bread.

Spread sweet corns,cover it with anther bread slice.

Heat a skillet or grill pan,on low temperature fry it for 3 to 4 minutes,turning frequently on both sides.

Serve hot with fresh pineapple and pomegranate juice for a tasty breakfast.

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