Mungakaya gummadi kaya kura(Pumpkin drumstick curry)

 Mungakaya gummadi kaya kura(Pumpkin drumstick curry)

Mungakaya gummadi kaya kura(Pumpkin drumstick curry)

Ingredients:

Yellow Pumpkin -1 cup(remove skin,1/2 inch cut pieces).
Drumsticks- 1 cup(remove skin ,1 inch pieces)
Onion-1
Tomatoes-2
Curry leaves-10 leaves.
ginger garlic paste-1/2 teaspoon.
Chilly powder-3/4 teaspoon.
Coriander powder-1/2 teaspoon.
Salt-3/4 teaspoon.
Butter milk-1 cup.
Oil -2 teaspoons.

Mungakaya gummadi kaya kura(Pumpkin drumstick curry)

Procedure for cooking:

Add oil to a pan ,heat it.

Add cumin ,mustard seeds,dry red chilly powder,cut onions fry till light golden brown.

Add ginger garlic paste, pumpkin,drum stick, curry leaves, salt and chilly powder saute for 2 minutes.

Add chopped tomatoes,fresh grated coconut and butter milk,cook for 10 minutes.Add coriander powder and serve with rice or roti.

Mungakaya gummadi kaya kura(Pumpkin drumstick curry)

Vegetarian